FOOD & BEVERAGE
PIPE INSULATION
Processing plants, breweries, dairies, and cold storage facilities depend on precise temperature control. Stable Works delivers sanitary, code-compliant pipe insulation built for the strict hygiene and efficiency standards of the food and beverage industry.
In food and beverage facilities, pipe insulation isn't just about energy savings — it's about product safety, regulatory compliance, and keeping production lines running. Condensation on cold lines breeds bacteria. Uninsulated steam lines waste energy and create burn hazards.
Stable Works provides pipe insulation that meets the sanitary, thermal, and moisture-control demands of food-grade environments. Our team of 70+ skilled insulators understands the unique challenges of working in active processing plants — from washdown-rated materials to USDA and FDA facility requirements.
We know that in this industry, production doesn't stop for insulation. Our crews work around your schedules, shifts, and shutdowns to minimize disruption and keep your lines moving.
70+
Skilled Insulators
24/7
Shift Coverage
100%
Safety Record
FDA
Compliant Materials
Every piping system in a food and beverage facility requires specialized insulation to maintain temperature integrity, prevent contamination, and meet strict sanitary standards.
Refrigeration & Glycol Lines
Ammonia, glycol, and freon refrigeration piping for cold storage, blast freezers, and process cooling. Vapor-sealed insulation to eliminate condensation and ice buildup.
Steam & Hot Water
Process steam, clean steam, and hot water piping for cooking, pasteurization, CIP systems, and sanitation. High-temperature insulation with sanitary jacketing for washdown areas.
Cold & Chilled Water
Chilled water and brine piping for process cooling and temperature-controlled production areas. Closed-cell insulation with moisture barriers to prevent drip and mold growth.
Process Piping
Product transfer lines, CIP supply and return, and specialty process piping. Insulation selected for compatibility with frequent washdowns, chemical exposure, and sanitary requirements.
Cold Storage & Freezer Rooms
Piping within and serving cold storage warehouses, walk-in coolers, and blast freezers. Sub-zero-rated insulation systems designed to prevent ice formation and energy loss.
Sanitary Jacketing & Cladding
Stainless steel and PVC jacketing for hygienic environments. Smooth, cleanable surfaces that withstand washdowns and meet food-grade facility standards.
Scope & Takeoff
We review mechanical drawings and perform detailed takeoffs to price accurately and identify potential challenges before mobilization.
Crew Mobilization
Our 70+ person workforce deploys in phases matched to plant shutdowns and production schedules. We scale up or down without compromising skill level.
Installation
Multi-shift execution with dedicated foremen on every crew. Real-time coordination with mechanical, electrical, and fire protection trades.
QC & Punch
Systematic quality control inspections before, during, and after installation. Clean punch-list closeout with full documentation.
Materials We Specify
We work with every major insulation material used in food and beverage facility construction.